Author Archives: Sam Lomas

Sustainable food the liberal way

veggies

Globally, the way we produce food is unsustainable. In the UK alone millions of tonnes of food are being thrown away, soil quality is deteriorating and dairy farmers are shutting up shop on a daily basis because of crazy supermarket price wars.

At the moment 800,000,000 people are ‘food insecure’ meaning they go hungry periodically. Not many are predicting the situation to improve, there is forecast to be a 69% gap between the crop calories produced now and those needed by 2050.

I see the problem as divided into 3 main sections: not enough food for a growing global population, an increasingly unsustainable global food production system and resource intensive diets.

Posted in Op-eds | Tagged , and | 9 Comments
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