This week a Conference organised by the Women’s Budgeting Groups in all 4 nations of the UK looked at the specific and disproportionate impact of the cost of living crisis on women.
Women were described as the “shock absorbers of poverty” as evidence showed how they often went without essentials, including food, in order to lessen the impact of soaring prices on their families.
We heard some harrowing accounts of the toll this takes on women’s physical and mental health.
Steffan Evans, from the Bevan Foundation in Wales, described the results of YouGov polling they had commissioned to try to understand the impact. The number of people cutting back on food had gone up from a bad enough 26% in July to 39% in January.
The impact was worse amongst households on benefits, renters, lone parents, households with children and disabled people.
He expressed concern about impact of withdrawal of Government support in April.
He also highlighted the impact on long term health of living with no heating and condensation and mould.
He concluded that we need to fix the system, not ameliorate with short term cash payments
Next up was Dr Laura Robertson, from the Poverty Alliance who talked about the research carried out in Scotland by the Scottish Women’s Budgeting Group.
They interviewed 30 women from a range of backgrounds who were on low income and conducted a diary exercise with 8 women who submitted weekly diaries.
They found deepening experience of destitution and poverty, of people going hungry and cold
Rural households dependent on oil and households on prepayment meters were struggling most with energy costs
Mothers mentioned struggling to provide nappies, formula, clothes and school uniform for their children and said that school holidays were really difficult.
There was a negative impact on physical and mental health, increased isolation as they couldn’t afford leisure activities, guilt, shame and stigma of not being able to afford basics.
Coping strategies shared by women to manage rising costs include extreme cuts to household expenditure – skipping meals, looking for discounted items in supermarkets, cutting back on energy use – including heating and turning off fridge and freezer, stopping social activities.